Bread has gotten a bad name in recent years due to the popularity of low-carbohydrate diets, grain-free diets, and gluten-free diets. These days, gluten is basically a dirty word! While some of the criticism of wheat and bread is well deserved—I wouldn’t call most of what you see in the grocery store Good Stuff--I have found that for many people, totally giving up bread in order to be healthy is
sprouted grains
In Defense of Grains
These days, there is a cult-like enthusiasm for high-protein diets (hello, Paleo). Carbs are getting a bad rap, some of it well deserved. I meet many clients who limit their intake of grains in the name of health and weight control. I am all for limiting simple carbohydrates like refined sugar and heavily processed grains. Simple carbs cause unstable energy and add a lot of calories but few